Wednesday, February 24, 2010
cooking
been very happy with the last bunch of foods i've cooked.
-baked yukon gold potatoes with broccoli, garlic, and dry-fried tempeh
-soyrizo tacos with sauteed collards and onions on corn tortillas
-honey barbecue baked tofu sandwiches on sliced brioche
-sweet shoyu tempeh and carrot sushi rolls
-swedish apple pie
-apple almond cake
everything vegan except the brioche. nobody's perfect.
-baked yukon gold potatoes with broccoli, garlic, and dry-fried tempeh
-soyrizo tacos with sauteed collards and onions on corn tortillas
-honey barbecue baked tofu sandwiches on sliced brioche
-sweet shoyu tempeh and carrot sushi rolls
-swedish apple pie
-apple almond cake
everything vegan except the brioche. nobody's perfect.
Sunday, February 21, 2010
Friday, February 5, 2010
oops!
happy new year!
i went back to new york.
saw the family.
trained.
january i began working at the schools again.
my high school students are the same from last year.
they will learn much this year.
i will learn much this year.
going back to new york for chinese new year
and a kali seminar with my guro's guro.
okiedokie.
the rain is almost letting up?
i went back to new york.
saw the family.
trained.
january i began working at the schools again.
my high school students are the same from last year.
they will learn much this year.
i will learn much this year.
going back to new york for chinese new year
and a kali seminar with my guro's guro.
okiedokie.
the rain is almost letting up?
Subscribe to:
Posts (Atom)